Best Cheeseburgers & Wings in Downtown Clarksville
Experience the top-rated neighborhood hangout at Joe’s Garage, where we pair classic cars with a premium selection of Michael Waltrip Brewing pints. Whether you’re searching for a cold beer, legendary cheeseburgers, or our crispy signature wings, our venue offers plenty of seating and a dedicated kids’ meal menu to ensure every guest has the perfect spot at the table.
Hours of Operation
Tuesday – Thursday: 11:00 AM – 10:00 PM
Friday: 11:00 AM – 11:00 PM
Saturday: 10:00 AM – 11:00 PM
Sunday: 10:00 AM – 10:00 PMEnjoy brunch every Saturday & Sunday from 10a – 3p on Joe’s Garage!
Appetizers
Onion Blossom
Thick-cut sweet onion, double-battered and fried to golden perfection. Served with our zesty Baja ranch for dipping.
Philly Cheesesteak Eggrolls
Crispy eggrolls stuffed with tender ribeye, provolone cheese, sautéed onions, and peppers, drizzled with warm cheese sauce. A bold twist on a classic favorite.
Signature Wings
Juicy wings, traditional or boneless, fried to crispy perfection and tossed in your choice of bold flavors. Served with crisp carrots, celery sticks, and your choice of ranch or bleu cheese dressing.
Tatchos
Crispy tater tots, nacho-style, smothered in melted cheese, bacon, avocado, pico de gallo, cheddar, crema, and fresh cilantro.
Potato Skins
Crispy potato skins topped with cheese, bacon, and chives, served with sour cream.
Fried Green Tomatoes
Crispy, golden fried green tomatoes, topped with pimento cheese and honey drizzle.
Salads
Add Chicken, Steak, or Salmon (additional upcharge)
Wedge Salad
A wedge of iceberg lettuce, topped with crispy bacon, juicy tomatoes, tangy bleu cheese crumbles, and a drizzle of both bleu cheese and French dressing.
House Salad
A refreshing mix of iceberg and romaine lettuce, tossed with cucumbers, tomatoes, cheddar, and a hardboiled egg.
Chicken Caesar Salad*
Crisp romaine lettuce, homemade croutons, and Parmesan tossed in a creamy Caesar dressing, topped with a grilled chicken breast.
Roadrunner Salad
A vibrant mix of greens, black beans, corn, red peppers, and tricolor tortilla strips, with a zesty homemade Baja dressing.
The Sweet Ride
A blend of spring mix and spinach, with cranberries, apricots, walnuts, and blue cheese crumbles. Served with an apple cider bacon vinaigrette.
BBQ Cobb Salad
A vibrant mix of greens, egg, tomato, cucumber, avocado, cheese blend, ranch and BBQ and our famous BBQ pulled ham.
Dressings
Ranch | Honey Mustard | Bleu Cheese | Caesar | Baja | Creamy Italian | French | Balsamic Vinaigrette | Thousand Island
Warm Apple Cider Bacon VinaigretteEntrees
Loaded Chicken Mac ‘N’ Cheese
Your choice of crispy fried chicken tossed in zesty buffalo sauce or smoky BBQ sauce, served over creamy, cheesy mac n cheese. Comfort food with a kick!
The Shelby Bleu
Crispy chicken breast topped with smoked pulled ham and Swiss cheese, served with creamy butter sauce and your choice of side.
New York Strip*
10 oz New York strip steak, grilled to your liking. Served with your choice of a side.
Fiesta Bowl*
Grilled chicken, cilantro lime rice, black bean corn salsa, sliced avocado, topped with a freshly made zesty crema and cotija cheese.
Protein Substitute +$4: salmon, steak, or shrimp.
Fish ‘N’ Chips
Crispy, hand-battered cod, fried to golden perfection, infused with Bristol Sunshine and a hint of orange zest for a bright and flavorful twist. Served with seasoned fries and house-made tartar sauce.
Bourbon Salmon*
Blackened spiced salmon, topped with a blackberry bourbon glaze. Served with a side of your choice.
Ribeye Steak*
Juicy, hand-cut 12 oz ribeye grilled to perfection. Rich marbling, bold flavor, and finished with herb butter. Served with your choice of side.
Fried Chicken Tenders
Five fried chicken tenders, served with your choice of a side and dipping sauce.
Handhelds
All Smashburger’s are 5 oz, cooked well done, and served with a side of your choice.
Bacon Smashburger
A timeless favorite with cheddar cheese, crispy bacon, and the classic condiments of mayo, mustard, and ketchup, topped with fresh lettuce, tomato, and onion.
Pepper Smashburger
A burger topped with Havarti cheese, jalapeño, and black pepper mayo for a spicy kick, crisp freshness of lettuce, tomato, and onion.
Vegan Burger
Protein-packed plant based patty, with lettuce, tomato, onion, and pickle.
Cat’s Philly
A hearty Philly cheesesteak loaded with grilled steak, peppers, onions, and melted cheese.
Smokehouse Club
Stacked with smoked pulled ham, turkey, crispy bacon, cheddar cheese, lettuce, tomato, BBQ and mayo on toasted bread. A bold and savory twist on the classic club sandwich.
Traffic Jam Smashburger
A juicy patty topped with house-made bacon jam, crispy bacon, Havarti cheese, lettuce, tomato, and onion.
BBQ Smashburger
A juicy burger topped with BBQ sauce, a crispy onion ring, and melted cheese sauce, lettuce, tomato, and onion.
Buffalo Chicken Sandwich
Crispy fried chicken tossed in buffalo sauce, topped with bleu cheese dressing and crumbles, and topped with lettuce, tomato, and onion.
Joe’s Patty Melt
Two juicy beef patties topped with beer-braised onions and melted cheese, grilled between slices of toasted sourdough bread.
Sides
DIRT POTATOES | FRIES | TATER TOTS | VEGGIE MEDLEY | MASHED POTATOES | FRUIT CUP | CLIANTRO LIME RICE | SIDE SALAD (+$2) | MAC ‘N’ CHEESE (+$2) | SWEET POTATO TOTS (+$2)
Desserts
Homemade Ice Cream
Two scoops of homemade vanilla, chocolate, or seasonal flavor ice cream. Ask your server about our seasonal flavors!
Cheesecake Eggrolls
Crispy eggrolls stuffed with cheesecake and fresh berries, drizzled with berry sauce.
Peach Cobbler
Homemade bourbon infused peach cobbler served with vanilla ice cream topped with caramel and pecans.
Funnel Cake Fries
Golden-fried, crispy funnel cake fries topped with powdered sugar Served with a raspberry or chocolate and caramel sauce. Great for family sharing.
Kids Menu
Ages 11 & under. All meals come with a side & soft drink.
Chicken Tenders
Three crispy chicken tenders with your choice of dipping sauce.
Jr. Mechanic Burger *
A kid-sized burger with a juicy patty and classic toppings.
Flywheel Pizza
A personal pizza topped with melted cheese and a crispy crust.
Quesadilla
A warm tortilla filled with melted cheese and chicken.
Grilled Cheese
A classic, toasted grilled cheese.
Mac ‘N’ Cheese
Creamy, cheesy pasta made just for little appetites.
Sides
Fries | Dirt Potatoes | Tater Tots | Homemade Chips | Veggie Medley Fruit Cup
HOURS: Thursday – Sunday | 4pm – 10pm
Welcome to Trattoria di Cat, our Italian Steakhouse on the second floor of Shelby’s Trio, where the essence of Italy comes to life in an upscale dining experience like no other. Nestled in the heart of Downtown Clarksville, our restaurant invites you to indulge in the artistry of Italian cuisine in an ambiance of tranquility and refinement.
Whether you’re a connoisseur of Italian cuisine or simply seeking an escape to a peaceful culinary haven, Trattoria di Cat promises an unforgettable evening of delectable flavors, exquisite wines, and a serene ambiance that transports you straight to the heart of Italy.
Antipasti
Burrata Salad 15
With Seasonal Vegetables, Balsamic Reduction, Pesto, Micro Basil, Marigolds, Gluten-Free Sourdough (V, GF)
Fried Mozzarella 12
With Seasonal Vegetables, Balsamic Reduction, Pesto, Micro Basil, Marigolds, Gluten-Free Sourdough (V, GF)
Caesar Salad* 15
Two Wedges of Little Gem Lettuce, Burnt Cipollini & Anchovy Caesar Dressing, Everything Granola, Parmesan (P, GF) Contains Nuts
Arancini Flight 15
Lemon & Mozzarella, Shiitake & Goat Cheese,Pesto & Parmesan, Zesty Butter Sauce (GF)
Sous’ Olives 12
Lemon & Mozzarella, Shiitake & Goat Cheese,Pesto & Parmesan, Zesty Butter Sauce (GF)
Formaggio e Pesche 15
Whipped Herb Goat Cheese, Grilled Peach, Prosciutto, Hot Honey, Pistachio Contains Nuts
First Course
Carbonara di Roma* 20
Rigatoni, Pancetta, Black Pepper, Parmesan, Egg Yolk, Fresh Herbs
Amatriciana 20
Rigatoni, Pancetta, Tomato, Burrata, Parsley
Funghi Bolognese 20
Pappardelle, Crimini Mushroom Ragù, Parmesan, Micro Basil,
Blue Viola (V)Mussels 25
In White Wine, Calabrian Chilis, Spicy Tomato Sauce, Spicy Microgreens (P, DF)
Carne Asada Agnolotti 25
Marinated Skirt Steak, Roasted Sweet Cream Corn, Salsa Verde, Cotija, Romano, Lime-Chili Seasoning, Micro Cilantro
Shiitake Marsala 20
Capellini, Shiitake Mushroom, Marsala Wine, Shallots, Heavy Cream, Parsley
Seasonal Gnocchi 20
Ask your server!
Main Course
Frutti di Mare 40
Scallops, Prawns, Mussels, Spicy Tomato Sauce, White Wine, Lemon, Capers, Fresh Herbs on Squid Ink Linguini (P)
Branzino 40
Grilled Sea Bass, Calabrian Chilis, Sun-Dried Tomato Beurre Blanc, Seaweed, Fresh Herbs, Blistered Vine Tomatoes, on Garlic Roasted Quinoa (P, GF)
Shellfish Risotto 45
Lobster, Crawfish, English Peas, Parsley, on Creamy Saffron Risotto (P, GF)
Truffle Risotto Filet* 55
Truffle Romano Risotto, 6oz C. Blackwell Cattle Co. Filet Cooked to Medium Rare, Parsley (GF)
Piccata 33/34
Chicken or Veal, White Wine Lemon Butter Sauce, Capers, Garlic Butter Capellini
Short Rib Lasagna Bolognese 40
Braised Short Rib Ragù, Basil-Parsley Ricotta, Parmesan Béchamel, Mozzarella, Whipped Romano, Micro Basil
Pesto Risotto Pork Chop* 35
Cold-Smoked Pork Chop, Parmesan, Lemon, Blood Orange Puree, Feta, Parsley & Mint Salad, on Mint-Pesto Risotto (GF)
Forest Risotto 35
King Oyster Mushroom Filet, Beech Mushroom, Asparagus, Carrot Tops, Micro Greens, Edible Flowers, Thyme, Roasted Crushed Pepitas, on Shiitake Risotto (V, GF)
Parmigiana 33/34
Lightly Breaded Chicken or Veal, Marinara, Mozzarella, on Garlic Butter Capellini
Steaks
Locally sourced from C. Blackwell Cattle Co. and served à la carte.
Diane | Au Poivre | Béarnaise | Café de Paris | Cowboy | Chimichurri | Bordelaise
Sirloin Steak*, 41
A Popular 8oz Cut Of Beef Located Between the Short Loin & The Round
Cowboy Steak*, MKT
22oz Blackened Bone-In Ribeye
NY Strip Steak*, 50
A Premium Highly Marbled 12oz Steak From The Short Loin
Filet* 57/85
8oz or 12oz Cut Of The Most Tender & Lean Steak
Ribeye Steak* 73
A 14oz Beef Steak Carved From The Primal Section Called The Beef Rib, High In Marbled Fat
Large Format
Served family-style, to be shared with two or more guests. Steak options come with your choice of four sides or two first course dishes.
Bistecca alla Fiorentina* MKT
3lbs Cold-Smoked C. Blackwell Cattle Co. Porterhouse Steak, Cooked Rare
Tomahawk Steak* MKT
2.5lbs Cold-Smoked C. Blackwell Cattle Co. Tomahawk Steak
Caesar Salad* 25
Four Wedges of Little Gem Lettuce, Burnt Cipollini & Anchovy Caesar Dressing, Everything Granola, Parmesan (P, GF)
Sides
Brussels Sprouts 10
Fried Brussels, Balsamic Reduction, Walnuts (V, GF, VG)
Contains NutsParmesan Risotto 10
Arborio Rice, White Wine, Chicken Broth, Parmesan (GF)
Cheesy Potatoes 10
Fingerlings, Italian Salsa Verde, Whipped Romano (V, GF)
Fries 8/10
Salted Herb-Blend Fries or Truffled Parmesan Herb-Blend Fries (GF)
Grilled Carrots 10
Tri-Color Heirloom Baby Carrots, Hot Honey, Thyme, Pistachio (V, GF, DF) Contains Nuts
Thrice Baked Potato 10
Crème Fraiche, Candied Bacon, Gruyere, Scallions (GF)
Mac N Cheese 10
Cavatappi, Smoked Gouda, Parmesan, White Cheddar, Pancetta, Parsley
Broccolini & Asparagus 10
Garlic Butter, Parmesan Crust, Lemon (V, GF)
Kids Menu
Kids 12 and under. Includes a drink.
Baked Spaghetti 10
Spaghetti, Blackwell Ground Beef Ragù, Parmesan, Cheddar, Parsley
Chicken Stuffed Shells 10
Conchiglioni, Chicken, Ricotta & Spinach Mix
Alfredo 10/13
Fettuccine, Alfredo Sauce, Parmesan
Add Shrimp 3, Add Chicken 3Italian Hot Pockets 10
Pepperoni & Cheese or Sauce & Cheese
Skirt Steak* 20
6oz Skirt Steak, Choice of Side
The Story of Trattoria di Cat
For decades, Cathi Maynard held on to a dream: to open a restaurant that felt like an extension of her own home. She didn’t want just any dining space; she envisioned a warm, welcoming place where generations of her family and yours could gather, whether to celebrate a major milestone or simply enjoy each other’s company over an incredible meal.
In 2023, that lifelong dream became a reality with the opening of Shelby’s Trio in downtown Clarksville, a city Cathi loved dearly. Standing at the very heart of this tri-level culinary destination is Trattoria di Cat, the elegant second-floor Italian steakhouse proudly named in her honor.
Trattoria di Cat brings the most personal pieces of Cathi’s vision to life. It combines her love for sophisticated hospitality with a deeply comforting atmosphere and delicious dishes. Here, her legacy is served daily through premium hand-cut steaks, exceptional pasta dishes, and a curated wine list designed for raising a glass to life’s special moments. Built alongside her devoted family and a passionate team, the restaurant stands as a living testament to everything Cathi dreamed of for this space.
Today, Trattoria di Cat is more than just a place to eat; it is a celebration of Cathi’s love, faith, and enduring spirit. We are deeply grateful to the Clarksville community and all who have supported us on this journey to bringing Cathi’s dream to life. Every time you join us on the second floor to share a meal and create a memory, you help us keep Cathi’s beautiful dream alive.
Thank you for being part of the story,
Joe & PJ Maynard
V = Vegetarian | GF = Gluten-Free | VG = Vegan | P = Pescatarian | DF = Dairy-Free | MKT = Market Price
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All parties of six or more will have 20% gratuity added. Paying via credit card will incur a credit card processing fee.
HOURS: Monday to Thursday: 4pm– 10pm | Friday: 4pm – 11pm | Saturday: 3pm– 11pm | Sunday: 4pm – 10pm
Welcome to Skyline 500: Where cityscape meets automotive inspiration! Perched atop the heart of Downtown Clarksville, Skyline 500 is more than just a rooftop bar. With it’s stunning panoramic views of the bustling city below, this unique establishment offers a vantage point like no other. Sip on handcrafted cocktails & mocktails meticulously prepared by our expert mixologists, while soaking in the breathtaking views of Clarksville’s urban landscape.
Much like the legendary car that inspired its name, Skyline 500 combines innovation and style to provide you with an unforgettable evening under the stars. Join us for a taste of luxury, a touch of automotive history, and a view that will leave you captivated at every glance.
Chips & Dips
Mexican Street Corn Dip
Corn, diced peppers and onions, cotija cheese, sour cream, jalapeño, and cilantro. Served with house-made tortilla chips.Chips & Queso
Fresh queso with house-made tortilla chips.BBQ Pork Nachos
House-made potato chips topped with BBQ pulled pork, queso, pickled onions, and jalapeño, drizzled with zesty crema.Bruschetta Nachos
Crostini topped with tomato, basil, fresh mozzarella, and diced onion, drizzled with pesto and balsamic glaze.Handhelds
Buffalo Chicken Sliders*
Fried chicken smothered in buffalo sauce on a Hawaiian roll, topped with creamy coleslaw,
house-made pickles, and your choice of ranch or blue cheese drizzle.Cuban Sliders
Mojo pork and ham on a Hawaiian roll, topped with house-made pickles, Havarti cheese, and Dijon Cuban sauce.Rooftop Smashburger*
Two smashed patties with Havarti cheese,
fried onions, Joe’s sauce, spicy bourbon sauce,
lettuce, tomato, and onion, topped with fried
jalapeños. Served with a side of hand-cut french fries.Wings
Traditional or Boneless
Eight wings fried to perfection and coated in
your favorite sauce. Served with celery, carrots, and your choice of ranch or blue cheese dressing.Fries & Tots
French Fries
Hand-cut french fries.Tater Tots
Fried tater tots tossed in Brake Dust.Dessert
Funnel Cake Fries
Funnel cake fries topped with powdered sugar,
chocolate sauce, caramel, strawberries, and
blueberries.Deep-Fried Oreos
Six deep-fried Oreos topped with powdered sugar. Served with chocolate sauce & Leatherwood bourbon glaze for dipping.
Buffalo Chicken Wrap
Tortilla stuffed with fried buffalo chicken, lettuce, tomato, cheddar cheese, and a drizzle of bleu cheese dressing. Served with your choice of side.
Turkey Avocado BLT
Turkey, bacon, avocado, lettuce, tomato, and garlic aioli. Served on sourdough bread with your choice of a side.
Smoke House Club
Mesquite smoked turkey, pulled smoked ham, bacon, Havarti cheese, lettuce, tomato, mayo, and BBQ sauce. Served with your choice of a side.
Turkey and Bacon Jam
Sliced turkey, lettuce, bacon jam, mayo, and melted American cheese on golden Texas toast. Served with your choice of side.
Fiesta Power Bowl
Grilled chicken, cilantro lime rice, black bean corn salsa, sliced avocado, topped with a freshly made zesty crema.
Protein Substitutes (+$4): Salmon, Steak, or Shrimp.Road Runner Salad
Mixed greens, black bean corn salsa, tortilla strips, with a zesty homemade Baja dressing.
Caesar Salad
Crisp romaine lettuce, homemade croutons, and parmesan tossed in a creamy Caesar dressing.
The Sweet Ride Salad
A blend of spring mix and spinach, with cranberries, apricots, walnuts, and blue cheese crumbles. Served with an apple cider bacon vinaigrette.
House Salad
A refreshing mix of iceberg and romaine lettuce, tossed with cucumbers, tomatoes, cheddar, and eggs.
MAKE ANY SALAD A WRAP WITH A SIDE OF CHIPS FOR +$.99
Dressings
Ranch, Honey Mustard, Bleu Cheese, Caesar, Baja, Creamy Italian, French | Balsamic Vinaigrette, Thousand Island, Warm Apple Cider Bacon Vinaigrette
Sides
French Fries | Homemade Potato Chips | Dirt Potatoes | Vegetable Medley | Sweet Potato Tots (+$2) | Tatertots (+2) | Side of Soup (+2)
PERFECT PAIRING
PICK TWO:
HALF SANDWICH: Turkey Avocado BLT, Turkey Bacon Jam, or Smoke House Club.
HALF SALAD: House Salad, Caesar Salad, Roadrunner Salad, or Sweet Ride Salad.
OR
SOUP OF THE DAY
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness*
ALL NEW SMOKE HOUSE CLUB SANDWICH
ALL NEW FIESTA POWER BOWL
ALL NEW “PICK TWO” SANDWICH. SALAD. OR SOUP.
Saturday & Sunday 10AM-3PM
Appetizers
Fried Green Tomatoes
Crispy, golden fried green tomatoes, paired with pimento cheese and a drizzle of honey.
Breakfast Empanadas
Three flaky empanadas stuffed with scrambled eggs, spicy chorizo, onions, peppers, and melted cheese, served with homemade salsa.
Cheesecake Eggrolls
Crispy eggrolls stuffed with cheesecake and fresh berries, drizzled with berry sauce.
Entrees
Stuffed French Toast
Thick slices of French toast, stuffed with a raspberry cream filling, served with a dusting of powdered sugar and a dollop of whipped cream. Maple syrup on the side.
Pit Stop Breakfast *
Two eggs made to order, three mini waffles, your choice of bacon or sausage, and choice of one side.
Breakfast Burrito
A burrito filled with scrambled eggs, cheese, potatoes, red peppers, and spicy chorizo, served with a side of homemade salsa and choice of side.
Eggs Benedict *
Two perfectly poached eggs served on a toasted English muffin with your choice of Canadian bacon, steak, or salmon, topped with creamy Hollandaise sauce, paprika, and chives.
Canadian Bacon, Steak, or Salmon
Chicken and Waffles
Four mini waffles served with three fried chicken tenders, topped with powdered sugar and raspberry sauce.
Big Joe’s Breakfast *
Two eggs and a biscuit smothered in rich gravy with sausage links and crispy bacon, served with a choice of one side.
Biscuits and Gravy
Flaky biscuits smothered in savory pepper gravy.
Veggie Omelette
Fresh spinach, red onions, red peppers, mushrooms, and diced tomatoes, all folded into an omelette and topped with melted cheddar cheese. Served with a choice of one side.
Ham Omelette
A classic omelette filled with diced ham and melted cheddar cheese, served with a choice of one side.
Country Fried Steak *
Country fried steak topped with pepper gravy, served with two eggs and a choice of one side.
Hangover Smashburger *
A smashburger stacked with lettuce, tomato, onion, pickles, American cheese, crispy bacon, mayo, ketchup, and a sunny side up egg. Served with choice of one side.
Country Fried Chicken *
Chicken breaded and fried, smothered in black pepper gravy. Comes with two eggs and choice of one side.
Spicy Chicken Sandwich *
Crispy, spicy fried chicken topped with lettuce, tomato, pickles, a sunny side up egg, and mayonnaise, on a toasted bun. Served with choice of one side.
A la Carte
Two Eggs, Made to Order *
Fresh eggs cooked to your liking—whether scrambled, sunny-side up, over easy, or poached.
Three Slices of Bacon
Three slices of bacon cooked to golden perfection.
Sausage Links
Three sausage links with a mild spice.
Biscuit and Gravy
A biscuit smothered in country-style sausage gravy.
Mini Waffles
Four crisp, fluffy mini waffles.
HAPPY HOUR: Tues – Fri, 3pm – 5pm
LATE NIGHT: Tues – Fri, 8:30pm – 10pmDrink Specials
Leatherwood Cocktails & Shots
$1 off all Leatherwood Distillery cocktails & shots
Michael Waltrip Brewing Co
$1 off all Michael Waltrip Brewing Co brews
Food Specials
$1 Wings
Enjoy all the wings you can eat for just $1 each. Served with carrots, celery and your choice of ranch or blue cheese.
Flavor choices include: BBQ – Buffalo – Mango Habanero – Joe’s Brake Dust – Hot Honey Garlic – Lemon Pepper – Three Pepper$6 Nachos
Nachos with ground beef, queso, lettuce & tomato
Our head chef has created a special menu for guests to enjoy during Songwriters on Skyline. Featuring small plates, shareables, and a signature cocktail, it has something for everyone to enjoy during the performance.
– APPETIZERS –
Garlic Aioli Fries
Fries tossed in a blend of herbs and freshly grated Parmesan cheese. Served with a trio of sauces to enjoy: garlic aioli, tarragon aioli, and spicy gochujang aioli.Roasted Garlic Hummus (veg)
A creamy, house-made roasted garlic hummus served family style with fresh carrot sticks, crisp celery, red bell peppers, sliced cucumbers, and warm toasted flatbread points for dipping. GF/V optional– ENTREES –
French Dip
Seasoned shaved ribeye and melted provolone on toasted French bread paired with a rich beef and caramelized onion au jus for dipping. Served with garlic‑butter Parmesan brick chips.Smash Burger
5oz burger, cheddar cheese, crispy bacon, and classic condiments of mayo, mustard, and ketchup, topped with fresh lettuce, tomato, and onion. Served with garlic‑butter Parmesan brick chips. Burger Patty +$4Braised Short Rib
Lightly seared short rib braised in a red wine reduction and beef broth until tender. Served on lemon-Parmesan risotto and garnished with a citrus arugula salad.Asian Crunch Salad
Fresh greens with shredded carrots, cherry tomatoes, cucumbers, and crunchy water chestnuts. Finished with soy‑sesame ginger dressing, crispy wonton strips, and green onions. Grilled or Fried Chicken +$4 • *Salmon +$4– DESSERTS –
Fried Peach Pies
Two golden fried peach pies filled with bourbon‑spiced peaches and dipped in a sweet vanilla milk glaze.Chocolate Cobbler
A re‑envisioned classic featuring velvety chocolate baked to reveal a lavish, spoon‑soft interior.– SIGNATURE SONGWRITERS COCKTAIL –
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Upcoming Songwriters on Skyline Performances
Parties of 8 more will have 20% gratuity added
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness.